Recent publications & presentations
PUBLICATIONS Simon Brooke-Taylor, The prevalence of food allergy in Australia. FOOD AUSTRALIA 63(9) 376 (2011). Allen KJ, Remington BC, Baumert JL, Crevel RWR., Houben GF, Brooke-Taylor S, Kruizinga AG, Taylor SL. Allergen reference doses for precautionary labeling (VITAL 2.0): clinical implications. J. Allergy Clin. Immunol. 2014 Jan;133(1):156-64. Taylor SL, Baumert JL, Remington BC, Kruizinga AG, … Continue reading Recent publications & presentations
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